January 31, 2012

Eggless Banana Muffins

Ingredients
All purpose floor - 2 cups
Baking soda - 1 1/2 tspn
Granulated sugar - 1 cup (200g)
Canola oil - 1/3 cup (80ml)
Ripe bananas (mashed) - 4
Water - 1/4 cup(60ml)
Vanilla extract - 1 tspn
Walnuts - 1 cup (optional)
Preparation
1.Preheat the oven to 350degree.
2.Lightly grease your muffin tins.
3.In a medium size bowl,mix the flour,baking soda,and salt together.
4.In a large bowl,beat the sugar and oil together,then add mashed bananas.stir in the water and vanilla and mix thoroughly.Add the flour mixture and stir well.
5.Fill each muffin tin halfway with the batter.Bake for 20 to 30 minutes,until they are golden brown and a toothpick inserted into the center comes out clean.

7 comments:

  1. YUMMY Recipe

    Aarthi
    http://yummytummy-aarthi.blogspot.com/

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  2. perfectly baked muffins !! delicious too !!

    Ongoing Event - CC-Chocolate Fest

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  3. perfectly baked and delicious looking muffins...nice click!!

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  4. Simply mouthwatering and delicious looking banana muffins. Wonderfully prepared.

    Deepa
    Hamaree Rasoi

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  5. Muffin looks good!!I like eggless baking :)

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