September 30, 2012

Black Forest Cake

Eggless chocolate Cake - 2 (for 2 layer cake )
Whipped cream - 300 ml
Cherries - 1 cup
A bar of milk chocolate – Make chocolate shavings out of the bar and keep refrigerated till use.
Orange Juice - 1 cup
1.Keep one layer of the cake on the serving plate.

2.Sprinkle 3-4 tablespoons of orange juice on it.

3.Now spread 2-3 tablespoons of whipped cream on top of the cake.

4.Add the chopped cherries on top.

{Repeat with other layers
if you want to make 3 layer cake)
5.Cover the cake completely with whipped cream on all sides and the top.

6.Level the top and sides with a broad spatula dipped in chilled water.

7.Decorate the top with chocolate shavings and cherries.
Keep chilled in the fridge till use.

1 comment: