June 15, 2011

Baked Cauliflower - Simple Vegetarian Recipe

Ingredients
White Cauliflower (large)-1 
Onions(medium)-2 (chopped) 
Ginger Garlic Paste – 1 tspn
Coriander Powder-1tspn 
Chili Powder-1tspn 
Turmeric Powder –1/4 tspn
Garam Masala Powder –1/2 tspn
Curd –5tspn
Olive oil-3 to 4 tbspn 
Salt to taste

Preparation
1.Preheat the oven to 250°C.                                                                                                             
2.Cut cauliflower into large florets. Wash and wipe the pieces dry
3.Heat oil in a pan
4.Fry the cauliflower for 3 minutes on low flame. Remove and keep aside.
5.Again heat oil in a pan and add onions. Fry them till they turn light brown in color.
6.Add ginger-garlic paste, coriander powder, chili powder, turmeric powder and garam masala powder. Stir fry for 2 minutes.
7.Add curd and salt and sauté for 1 minute
8.Mix the cauliflower in it and bake the preparation in the oven for 10-15 minutes.
9.Serve hot.

9 comments:

  1. one of my favorite dishes :)..nice preparation

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  2. Very attractive and yummy looking baked vegetable. Excellent preparation.

    Deepa
    Hamaree Rasoi

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  3. what a lovely idea..cauliflower looks delicious..

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  4. Yummy and baked cauliflower.Love to have it with hot phulkas.

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  5. absolutely love the idea of finishing it in the oven. Must have given some crispy texture to the cauliflower :)

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