June 15, 2011

Baked Cauliflower - Simple Vegetarian Recipe

Ingredients
White Cauliflower (large)-1 
Onions(medium)-2 (chopped) 
Ginger Garlic Paste – 1 tspn
Coriander Powder-1tspn 
Chili Powder-1tspn 
Turmeric Powder –1/4 tspn
Garam Masala Powder –1/2 tspn
Curd –5tspn
Olive oil-3 to 4 tbspn 
Salt to taste

Preparation
1.Preheat the oven to 250°C.                                                                                                             
2.Cut cauliflower into large florets. Wash and wipe the pieces dry
3.Heat oil in a pan
4.Fry the cauliflower for 3 minutes on low flame. Remove and keep aside.
5.Again heat oil in a pan and add onions. Fry them till they turn light brown in color.
6.Add ginger-garlic paste, coriander powder, chili powder, turmeric powder and garam masala powder. Stir fry for 2 minutes.
7.Add curd and salt and sauté for 1 minute
8.Mix the cauliflower in it and bake the preparation in the oven for 10-15 minutes.
9.Serve hot.

9 comments:

  1. one of my favorite dishes :)..nice preparation

    ReplyDelete
  2. Nice to bake it ...looks yum

    ReplyDelete
  3. Very attractive and yummy looking baked vegetable. Excellent preparation.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  4. what a lovely idea..cauliflower looks delicious..

    ReplyDelete
  5. Yummy and baked cauliflower.Love to have it with hot phulkas.

    ReplyDelete
  6. absolutely love the idea of finishing it in the oven. Must have given some crispy texture to the cauliflower :)

    ReplyDelete