March 28, 2011

Elbow Macaroni and Cheese Hot Dish

Elbow macoroni-1 cup
Olive oil- 4 tblspn
Garlic clove-1 (minced)
Red chilli powder- 1/2 tspn
Turmeric powder-1/4 tspn
Pasta sauce-6-7 tblspn
Salt to taste
Shreded parmesan cheese-1/4 cup
1.Cook macaroni in boiling salt water until tender and drain it.
2.Heat oil in a pan.Add garlic and onions.cook until soft.
3.Add tomatos and sauté it well.
4.Add turmeric powder,red chilli powder and salt.stir well.
5.Add cooked elbow macoroni and mix it.
6.Add pasta sauce and stir it for 5 mins.
7.Sprinkle top with grated parmesan cheese.

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