April 14, 2012

Avil payasam(Poha kheer-Rice Flakes Pudding)- Vishu Special Recipe

Ingredients
Avil (thick poha/ Rice flakes) - 1 cup
Milk - 4 cups
sugar - 1 cup
Cardamom powder- 1 tspn
ghee- 2 tsp
Cashew & Raisins - 1/4 cup ( roasted in ghee)
Preparation
1.Boil milk .
2.Add sugar to the milk and boil for 5 minutes.
3.Meanwhile in an another deep pan add ghee and roast the avil(rice flakes) .
4.Add  the boiled milk to roasted avil pan.
5.Let it boil and simmer for about 15-20minutes.Let the quantity reduce to 3/4th of the amount.
6. Add cardamom powder ,ghee roasted cashew and raisins.
Serve it.

6 comments:

  1. Very tasty and delicious looking payasam

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  2. So lovely , Love this recipe .
    http://followfoodie.blogspot.com/

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  3. Hi Saranya,I have been following your blog for a while and I like your lovely work.. And so I wanted to award you the lovely blogger award!! I think you don't mind getting an award from a newbie blogger like me and thank you for all the good work you've done!!! Visit http://youtoocancookindianfood.blogspot.in/2012/04/lovely-blogger-award.html to know more!!!

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  4. Hi,
    Just wanted to congratulate you on your award passed to you by Divya.

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